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Apple brandy and orange cocktatil
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Apple Brandy and Orange Cocktatil

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Apple Brandy and Orange Cocktatil
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
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My cookbook
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Ingredients

for
1
glass
4 teaspoons
Calvados
4 teaspoons
Cointreau
⅛ cup
Passion fruit juice
ice cold Champagne (to top up)
1 slice
starfruit
1
Cocktail Cherry
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Preparation steps

1.
Put all the liquid ingredients, apart from the champagne, into a cocktail shaker and shake vigorously.
2.
Strain through a bar sieve into a double cocktail glass and fill up with ice-cold champagne.
3.
Spear a cocktail cherry and a slice of star fruit on a cocktail stick and place on the edge of the glass.
Author of this recipe:
EAT SMARTER
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