Angostura-Lemon Cocktail

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Angostura-Lemon Cocktail
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
85
calories
Calories

Nutritional values

1 glass contains
(Percentage of daily recommendation)
Calorie85 kcal(4 %)
Protein2.01 g(2 %)
Fat0.48 g(0 %)
Carbohydrates18.94 g(13 %)
Sugar added0 g(0 %)
Roughage2.58 g(9 %)
Vitamin A21.42 mg(2,678 %)
Vitamin D0 μg(0 %)
Vitamin E0.09 mg(1 %)
Vitamin B₁0.09 mg(9 %)
Vitamin B₂0.07 mg(6 %)
Niacin0.46 mg(4 %)
Vitamin B₆0.15 mg(11 %)
Folate41.65 μg(14 %)
Pantothenic acid0.71 mg(12 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C17.02 mg(18 %)
Potassium404.65 mg(10 %)
Calcium50.56 mg(5 %)
Magnesium37 mg(12 %)
Iron0.74 mg(5 %)
Zinc0.52 mg(7 %)
Saturated fatty acids0.04 g
Cholesterol0 mg

Ingredients

for
2
Ingredients
250 milliliters lemonade
250 milliliters mineral water
½ lemon (juiced)
2 tablespoons Crushed ice
5 thin Cucumber
10 drops Angostura bitters
mint (for garnish)
How healthy are the main ingredients?
lemonCucumbermint

Preparation steps

1.

Mix the chilled lemonade and water in a pitcher with the lemon juice, ice, and cucumber.

2.

Add the angostura bitters, and stir until combined. Pour into two glasses, garnish with the mint, and serve.