Alphabet Cookies
(0 votes)
(0 votes)
Difficulty:
moderate
Difficulty
Preparation:
25 min.
Preparation
Calories:
68
calories
Calories
Nutritional values
1 biscuit contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 68 kcal | (3 %) | ||
Protein | 2.02 g | (2 %) | ||
Fat | 0.16 g | (0 %) | ||
Carbohydrates | 14.31 g | (10 %) | ||
Sugar added | 6.29 g | (25 %) | ||
Roughage | 0.17 g | (1 %) |
more nutritional values
Vitamin A | 0.04 mg | (5 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 0.02 mg | (0 %) | ||
Vitamin B₁ | 0.08 mg | (8 %) | ||
Vitamin B₂ | 0.09 mg | (8 %) | ||
Niacin | 0.97 mg | (8 %) | ||
Vitamin B₆ | 0 mg | (0 %) | ||
Folate | 18.06 μg | (6 %) | ||
Pantothenic acid | 0.05 mg | (1 %) | ||
Biotin | 0.68 μg | (2 %) | ||
Vitamin B₁₂ | 0.01 μg | (0 %) | ||
Vitamin C | 0 mg | (0 %) | ||
Potassium | 23.28 mg | (1 %) | ||
Calcium | 2.96 mg | (0 %) | ||
Magnesium | 3.15 mg | (1 %) | ||
Iron | 0.69 mg | (5 %) | ||
Iodine | 4.59 μg | (2 %) | ||
Zinc | 0.07 mg | (1 %) | ||
Saturated fatty acids | 0.02 g | |||
Cholesterol | 0 mg |
Author of this recipe:

EAT-SMARTER
all recipes of this author
Ingredients
for
16
- Ingredients
- 4
- 1 pinch
- ½ cup
superfine caster sugar
- 1 teaspoon
- 2 tablespoons
- ½ teaspoon
ground cinnamon
- 1 ¼ cups
Preparation steps
1.
Heat the oven to 160°C (140° fan) 325°F gas 3. Line a large baking tray with non-stick baking paper.
2.
Whisk the egg whites and salt in a mixing bowl until stiff.
3.
Gradually whisk in the sugar and vanilla until evenly combined.
4.
Sift in the cocoa, cinnamon and flour and whisk until blended.
5.
Put the mixutre into a piping bag and carefully pipe the alphabet or other shapes onto the tray, leaving enough space for the biscuits to spread.
6.
Bake for 12-17 minutes until golden brown. The biscuits will be a little soft, but will crisp as they cool. Cool on the baking tray for a few minutes, then place on a wire rack to cool completely.