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Aioli
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Difficulty:
moderate
Difficulty
Preparation:
30 min.
Preparation
ready in 1 hr 30 min.
Ready in

Ingredients

for
4
Ingredients
2 egg yolks
3 peppercorns
1 generous pinch Mustard seed
2 tablespoons lemon juice
500 milliliters olive oil
7 garlic
salt
How healthy are the main ingredients?
olive oilgarlicsalt

Preparation steps

1.

Place the egg yolks in a bowl. Finely crush the peppercorns and mustard seeds in a mortar, then add to the yolks. Using a hand mixer, beat until creamy. Add the oil a drop at a time until incorporated. Increase to a thin stream as the oil becomes easier to incorporate, stirring strongly, until a creamy mayonnaise forms.

2.

Peel the garlic, and mash finely with 1-2 tablespoons in a blender. Add to the mayonnaise, and season to taste with salt.

3.

This can be done 1 hour ahead of time. Serve in bowls.